Starting JoieFarm: Heidi Noble
Winery founder Heidi Nobel shares the story of starting JoieFarm Starting JoieFarm way back in 2003, JoieFarm began as a cooking school and gastronomic guesthouse. As a poor cook and a waiter, we […]
JoieFarm Winery, JJ Skidmore, and a custom cocktail
JoieFarm Winery, Quartermaster JJ Skidmore, and the Joie de Vivre cocktail At JoieFarm Winery in Naramata, BC, JJ Skidmore treats the Nimble team to a tasting. JJ and the JoieFarm crew […]
âThe Offeringâ Cocktail at Pacific Rim National Park
A Cocktail in a Hut on the Beach – Stress Test at 1st of 29 Canadian National Parks When youâre embarking on an adventure as epic as our cross-Canada tour, […]
The Smoked Cocktail: A Wild Spur Kinda Night
The smoked cocktail: Perfect for a night around the fire About once a year, we make sure we get out to the beach so that we can have a fire […]
Vlog 2: Stressing Out In Pac Rim
Shawn Soole Preaches Mexican Cuisine
“We’re not a Mexican restaurant; we’re a restaurant that serves Mexican” – Shawn Soole Cafe Mexicana is the oldest restaurant in Victoria, BC serving Mexican. It’s no longer a quick stop, though. […]
The Shameful Tiki and its owner, Rod Moore
Enjoy this quick and dirty â and, shall we say, shameful? â recording from our conversation with the owner of The Shameful Tiki Room. We caught up with Rod Moore, […]
Drinks and Drams With Whisky Wisemen
In this episode we get our feet wet in Vancouver by mixing up a couple of delicious whisky cocktails with Whisky Wisemen’s co-founder Nick Harborne. Who are the Whisky Wisemen? Whisky […]
How To Make a Canadian Old Fashioned
Guess what’s in our Canadian Old Fashioned?! A special day calls for a special ingredient. June 3rd was National Doughnut Day, so we made a cocktail that reflected the majesty […]
Vlog 1: Cross-Canada Road Trip
Welcome to Nimble Bar TV! We’re about to leave on our road trip across Canada and want to share a bit of our vision first. In this very first episode […]
